The onion conversation came about when someone complained about onions going off and that supermarkets need to make the bags smaller.
Oner person pipped up they go through a bag of onions a week, another buys three varieties of onion and uses them all in one week someone else only buys what they need loose.
The conversation slowly turned to shepherds pie and "how many onions you use, one, two, three??" "no we never eat them its horrible and it would make a mess of the oven".
The cleaning of the oven was a hot topic with recent purchases of oven liners and cleaners, how do you clean an oven when you can see inside and why don't we become vegetarians then meat won't be able to spit all over.
I had vision of my fellow colleagues looking like this over the weekend!
TTFN Beth
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